Quesadillas with Queso Oaxaca

queso-oaxaca-114oz1
SERVINGS
6
PREP TIME
20 MINS.
COOK TIME
10 MINS.
Print Recipe

Ingredients

For the Salsa

  • 2 tomatoes
  • 2 tbsp onion, chopped
  • 2 serrano peppers
  • ¼ cup cilantro
  • ½ tsp salt
  • ¼ tsp pepper

 

For the Quesadillas

  • 6 corn tortillas
  • 14oz Tío Francisco Queso Oaxaca

Instructions

For the Salsa

  1. Chop the tomato, onion, peppers and cilantro.
  2. Mix in a small bowl and season with salt and pepper.

 

For the Quesadillas

  1. Heat a skillet over medium to high heat. Heat each tortilla on both sides. You may add a little bit of oil or butter if desired.
  2. Add Tío Francisco Queso Oaxaca to each tortilla and fold in half. Allow the cheese to melt and serve with salsa.

La calidad está en el nombre

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